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A bowl of potato hamburger soup on a white table cloth with a spoon beside the bowl on a black background.

Creamy Potato Hamburger Soup

This Creamy Potato Hamburger Soup is the perfect comfort food for any occasion. Bursting with flavor, this soup combines tender browned ground beef, perfectly cooked potatoes, and a medley of vegetables in a rich, savory broth.
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Course: Soup
Cuisine: American
Keyword: hamburger potato soup, potato soup
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 4
Calories: 619kcal
Author: Mante

Ingredients

  • 7 oz Ground beef (200g)
  • 1 Medium carrot
  • 4 Potatoes (medium)
  • 1 Medium onion
  • 1 tbsp Minced garlic
  • 4 cups Beef broth
  • 7 oz White cheddar cheese (200g)
  • 3.5 oz Frozen peas (100g)
  • 2 tbsp Olive oil

Seasoning

  • 1 tsp Oregano
  • 1 tsp Garlic powder
  • 1 tsp Mixed dried herbs
  • 1 tbsp Worcestershire sauce
  • Salt and pepper to taste

Instructions

  • Dice both onion and carrot then sauté them with olive oil in a deep saucepan or pot for 3 minutes. Add the minced garlic and sauté for 2 more minutes
  • Add ground beef mince and season with spices then cook for 5 to 10 minutes or just until it is browned. Remove from the pot and set it aside.
  • In the same pot add the peeled and cubed potatoes with 4 cups of beef broth. Cook on medium-high heat for 10 minutes.
  • Add green peas and cook for 5 more minutes.
  • Bring back the ground beef into the pot and let that simmer on medium heat for 5 minutes just for the flavors to infuse.
  • Remove from heat then add white cheddar cheese and stir it thoroughly until it melts and blends with the soup. Serve and Enjoy

Nutrition

Calories: 619kcal | Carbohydrates: 48g | Protein: 29g | Fat: 35g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 85mg | Sodium: 1332mg | Potassium: 1405mg | Fiber: 7g | Sugar: 6g | Vitamin A: 3251IU | Vitamin C: 56mg | Calcium: 434mg | Iron: 4mg